Chrysanthemum morifolium

英

美

网络  菊花; 杭白菊; 地被菊; 小菊; 菊属

双语例句

• Effects of light intensity on growth and photosynthetic characteristics of Chrysanthemum morifolium
  光强对药用白菊花生长发育及光合特性的影响
• Effects of two controlled-release fertilizers with different proportions of N, P and K on the nutrient uptake and growth of Chrysanthemum morifolium Ramat
  两种配比的控释肥对杭白菊养分吸收和生长效应的影响
• Determination of luteolin in three kinds of Chrysanthemum morifolium by HPLC
  HPLC法测定三种常见菊花中木樨草素的含量
• Process and technology on extracting refined powder of Chrysanthemum Morifolium Ramat were introduced.
  介绍了菊花精粉的生产过程和工艺要求。
• ConclusionThe chlorogenic acid contents in the flos of medicinal Chrysanthemum morifolium manifest remarkably different by way of the cultured type and processed method.
  结论药用菊花中绿原酸含量因栽培类型和加工方法不同而存在差异。
• Optimization of ISSR-PCR reaction system for Chrysanthemum morifolium based on analysis of variance
  基于方差分析优化菊花ISSR-PCR反应体系
• Stem segments of Chrysanthemum morifolium with axillary bud were cultured in vitro on base MS medium.
  以MS作为基本培养基，离体培养千头菊带腋芽茎段。
• Influence of Different Harvest Methods and Processing Methods on Quality of Chrysanthemum morifolium
  不同采收方法和加工方法对杭菊质量的影响
• It is the combination of flavor that forms the characteristics of volatile oil of Hangzhou White Chrysanthemum Morifolium.
  正是由于这些香味物质的有机结合，形成了杭白菊挥发油的特征香味。
• Objective: To study the quality and genetic diversity of Chrysanthemum morifolium, the chemical constituents of 20 medicinal chrysanthemum cultivars in China were compared.
  目的：通过对我国不同产区的20个药用菊花栽培类型的药材样品进行主要化学成分的提取和测定，为药用菊花的质量评价和遗传多样性研究提供依据。